Topped with sausage gravy, served with sauteed vegetables and mashed potatoes.
12
Country Burger Steak
Served over mashed potatoes and sauteed vegetables, topped with brown gravy and grilled onions.
Tuesday’s
12
Choice of Three Tacos
Choose from: grilled or buffalo chicken, buffalo shrimp, grilled or fried fish, Philly steak, ground beef or black beans.Topped with lettuce, pico de gallo, cheddar, and pepperjack cheese. Choice of one side.
12
Ed’s Burrito
Choice of steak or chicken stuffed with rice, sautéed peppers and onions, lettuce, pico de gallo, cheddarjack cheese, sour cream, and avocado.
Wednesday’s
12
Meatball Sub
SubHomemade meatballs, topped with marinara, provolone, and parmesan on a sub roll. Choice of side.
12
Peruvian Chicken Bake
Peruvian marinated chicken served with baked potato wheels and cilantro crema.
Thursday’s
12
Cuban Pita
Grilled pita with chicken, swiss cheese, ham, fried onions, fried pickles, Swiss, and honey mustard. Choice of side.
12
Spaghetti and Meatballs
Homemade meatballs served over spaghetti and topped with marinara sauce and parmesan. Served with a side of garlic bread.
Friday’s
12
Lemon Pepper Chicken
Served over bacon and vegetable rice, topped with cilantro crema.
12
Chicken Fajita Bowl
Marinated chicken grilled with peppers and onions served over a bed of rice and topped with lettuce, pico de gallo, mixed cheeses, and guacamole smash.
